| Customization: | Available |
|---|---|
| CAS No.: | 9036-66-2 |
| Formula: | C20h36o14 |
|
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Details:
|
Item |
Result |
|
Appearance |
White to light brown powder |
|
molecular formula |
C20H36O14 |
|
molecular weight |
500.49144 |
|
EINECS |
232-910-0 |
|
Melting point |
>200°C |
Usage:
Thickeners, stabilizers, emulsifiers, compatibilizers, glazing agents, binders. For emulsifying flavor; Base for seasonings, sauces, puddings, etc. Instead of gum Arabic. Also used in noodles, breads and sausages.
Packaging and Shipping:
25kg/ drum
Storage:
Storage in ventilated low temperature dry warehouse; Keep container closed and separately from open flame and heat source.
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