The specifications of Organic raw materials Flavours and fragrances Vanillin CAS 121-33-5:
Item |
Result |
Appearance |
White to pale yellow Crystal or powder |
Vanillin Assay(Dry) % |
≥99.50 |
Odor |
Has a sweet,milk and vanilla aroma |
Melting point ºC |
81.0-83.0 |
Heavy metal (As Pb) mg/kg |
≤10.0 |
Arsenic As mg/kg |
≤3.0 |
Loss on drying % |
≤0.50 |
Solubility(25ºC) |
1g sample is completely dissolved in 3ml 70% or 2ml 95% ethanol |
The photos of Organic raw materials Flavours and fragrances Vanillin CAS 121-33-5:
The usage of Organic raw materials Flavours and fragrances Vanillin CAS 121-33-5:
Used as food flavor, daily chemical flavor, pharmaceutical intermediate, also can be used as the standard reagent for organic analysis.
The Packaging and Shipping of Organic raw materials Flavours and fragrances Vanillin CAS 121-33-5:
25KG/drum or as per buyer requirements.
The storage of Organic raw materials Flavours and fragrances Vanillin CAS 121-33-5:
Store in a cool, dry, protected area away from food, beverages and animal feed. Lined with polythene bag and overlaid with tin package. Store in a dry and ventilated warehouse.
The delivery of Organic raw materials Flavours and fragrances Vanillin CAS 121-33-5:
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